The 2006 Sondraia is a soft, plush wine packed with dark fruit, new leather, spices and licorice. It is a classic expression of Bolgheri that captures all of the qualities that make reds from this Tuscan appellation so irresistible; namely generous fruit and a warm, harmonious personality. The 2006 Sondraia is 65% Cabernet Sauvignon, 25% Merlot and 10% Cabernet Franc, aged in French oak barrels, 50% of which were new. Anticipated maturity: 2009-2016.

Huge intensity, inky concentration and rich texture characterize this blend of Cabernet Sauvignon, Cabernet Franc and Merlot from coastal Tuscany. Aromas of cherry, toast and exotic spice are carefully woven within.

Beautiful aromas of currant bush, tobacco, chocolate and berries. Full-bodied, with velvety tannins and a long, juicy finish. There's lots of new wood, but will come together nicely with bottle age. Cabernet Sauvignon, Merlot and Cabernet Franc. Best after 2011.