Malt: Pilsner, Munich, Caramel, Chocolate, Special B, Roasted Barley, Oats Hops: Galena Yeast: House Ale Additions: Peruvian Cacao Nibs, Vanilla, Milk Sugar Welcome to Grand Cacao. This deliciously decadent stout is built on a foundation of rich chocolate malt, caramel malt and roasted barley. Cold-steeping on Peruvian cacao nibs and natural vanilla doubles down on the smooth symphony of chocolate, and a splash of milk sugar delivers a velvety sweet and creamy finish.